Fresh Holiday Wreath Making: Charcuterie & Holiday Sips

There’s nothing quite like the smell of fresh evergreen to make it feel like the holidays. Especially when it comes with a little sap on your fingers and something delicious to nibble.

Join us to make a fresh holiday wreath with local fir and pine, with charcuterie and your first holiday beverage of the season included. Settle in, sip something festive, and layer fragrant greenery into a wreath full of texture, a little wildness, and the kind of charm you just can’t get out of a storage bin.

November 21, 1pm

 What's included:

All materials:

 for making your own wreath, harvested locally and fresh

Hot cider, cocoa, beer* or wine*

Charcuterie

$10 studio credit toward your next Terracotta workshop 

* 21+

Go lush and woodsy or keep it simple and let those beautiful branches do the talking. No two wreaths will look exactly alike, and that’s rather the point.

No wreath-making experience needed. Come with a friend, bring your holiday enthusiasm (or let the pine smell do that part), and enjoy some unhurried time making something lovely with your hands.

You’ll head home with a fresh evergreen wreath to welcome visitors, cheer up your front door, or quietly announce to the neighborhood that yes, you made that.